BGU Researchers Invent Sensor to Monitor Water PollutionNew invention will notify farmers of an increase in underground nitrate levels – preventing water pollution.
Unusual Crops Could Become Climate SaviorsAs the planet warms, BGU researchers are working to improve crop output in adverse conditions.
BGU Researchers Improve Performance of Solar PanelsThe new technique -- inspired by nature’s lotus leaf -- removed 98% of dust particles.
The Future of Wine: Very, Very DryThe New York Times visited the Negev and met with BGU scientists to learn about dryland agriculture.
An Oasis for People—and Goats—in the NegevBGU expertise helps a desert goat cheese farm master its wastewater challenges.
Krypton Reveals Ancient Water Beneath the NegevUniversity of Chicago researchers collaborate with BGU to determine how an aquifer refilled 400,000 years ago.
Take a Walk With BGU Through a Negev VineyardBGU Prof. Aaron Fait’s expertise in desert viticulture could help a world in climate change.
Years of Research May Lead to Desert Truffle FarmsA BGU researcher says cultivating the prized delicacy on a large scale may soon be possible.
For the Love of WineA desert vineyard is harvesting some of the region's greatest wine, thanks in part to BGU.
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